Brownie Cookies

1 (19.8 oz.) pkg. dark chocolate brownie mix
1/2 c. butter, melted
3 T water
1 egg
1 c. Cocoa Krispies
1 c. M&Ms
1/2 c. quick rolled oats
1/3 c. white choc. chips, melted

Heat oven to 350°. Mix brownie mix, butter, water, and egg until well blended. Stir in cereal, candies and oats; mix well. Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets. Bake at 350° for 9 to 12 minutes or until edges are set (centers may be soft). Cool one minute on cookie sheet; remove from cookie sheets. Cool 10 minutes or until completely cooled. Drizzle with melted chips.